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Last Thursday night, we ventured out to the theater district for some Russian food at a place called Russian Samovar. It was my first time and I wasn’t sure exactly what to expect other than the vodka. But to my surprise, the food was pretty awesome. As for the vodka, after couple of shots, we weren’t able to tell one from another….
From the first course to the dessert, it was a really neat experience to say the least. The funny thing is, there were these small dumplings that tasted just like Korean dumplings (mandoo). I couldn’t get over the similarity between the two. And the dessert that I would never forget… honey layered cake. Totally out of this world!
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